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PhD Nutrition - Tricellar Whey

PhD Nutrition - Tricellar Whey

Key Benefits - Fast-acting, slow-release post-workout protein blend - Contains hydrolysed whey protein isolate and whey protein isolate - Also contains slow release micellar casein and Micelle XL™ casein – a U.K. first ingredient innovation - Up to 82% protein per serving - Less than 2g of carbs and 1g of sugar per serving Who is Tricellar Whey™ suitable for? - Athletes looking for a premium post-workout blend without the addition of carbs and sugars - Anyone looking to increase lean muscle - Ideal for athletes looking for an immediate supply of amino acids, followed by a sustained release over a longer period of time - Anyone seeking recovery after exercise How To Use For best results, take up to 2 servings of Tricellar Whey™ daily. Use 1 serving within 30 minutes of completing intense exercise and the second serving upon waking. On non-training days, using 1 serving upon waking. 1 Serving: Add 1 level scoop (25g) of Tricellar Whey™ to 200ml of water and shake well for 10 seconds. 1 Super-Serving: Experienced performance athletes should add 2 level scoops (50g) of Tricellar Whey™ to 400ml of water and shake well for 10 seconds. Ingredients Chocolate Cookie PhD Protein Blend (86%) [Whey Protein Isolate (37%) (Milk), Micellar Casein (29%) (Milk), Micelle XL™ Milk Protein Isolate (10%), Hydrolysed Whey Protein Isolate (10%) (Milk), Emulsifier (Soya Lecithin)], Reduced-Fat Cocoa Powder, Flavourings, Pepform® Leucine Peptides (Leucine Peptides, L-Leucine) L-Leucine, L-Isoleucine, L-Valine, Stabilisers (Guar Gum, Xanthan Gum), Sweetener (Sucralose), DigeZyme® (Amylase, Cellulase, Lipase, Protease, Tilactase). Strawberry Delight PhD Protein Blend (93%) [Whey Protein Isolate (41%) (Milk), Micellar Casein (32%) (Milk), Micelle XL™ Milk Protein Isolate (10%), Hydrolysed Whey Protein Isolate (10%) (Milk), Emulsifier (Soya Lecithin)], Flavourings, Pepform® Leucine Peptides (Leucine Peptides, L-Leucine), L-Leucine, L-Isoleucine, L-Valine, Acid (Citric Acid), Stabilisers (Guar Gum, Xanthan Gum), Colour (Beetroot Red), Sweetener (Sucralose), Salt, DigeZyme® (Amylase, Cellulase, Lipase, Protease, Tilactase). Vanilla Creme PhD Protein Blend (96%) [Whey Protein Isolate (43%) (Milk), Micellar Casein (33%) (Milk), Micelle XL™ Milk Protein Isolate (10%), Hydrolysed Whey Protein Isolate (10%) (Milk), Emulsifier (Soya Lecithin)], Flavourings, Pepform® Leucine Peptides (Leucine Peptides, L-Leucine), L-Leucine, L-Isoleucine, L-Valine, Sweetener (Sucralose), Stabilisers (Guar Gum, Xanthan Gum), DigeZyme® (Amylase, Cellulase, Lipase, Protease, Tilactase). ALLERGENS: See ingredients in Bold. Nutrition Chocolate Cookie Nutrition Per 100g % RI* Per Serving (1 Scoop / 25g) Energy (kJ) 1421 355 Energy (kcal) 351 88 Fat 1.6g 0.4g - of which saturates 0.6g 0.2g Carbohydrate 7g 1.7g - of which sugars 2.9g 0.7g Fibre 3g 0.8g Protein 77g 19.3g Salt 0.45g 0.11g Minerals Calcium 1020mg 128% 255mg Strawberry Delight Nutrition Per 100g % RI* Per Serving (1 Scoop / 25g) Energy (kJ) 1455 364 Energy (kcal) 353 88 Fat 0.9g 0.2g - of which saturates 0.1g Trace Carbohydrate 6.4g 1.6g - of which sugars 2.9g 0.7g Fibre 0.6g 0.2g Protein 79g 19.8g Salt 0.43g 0.11g Minerals Calcium 1070mg 134% 268mg Vanilla Creme Nutrition Per 100g % RI* Per Serving (1 Scoop / 25g) Energy (kJ) 1498 375 Energy (kcal) 360 90 Fat 0.9g 0.2g - of which saturates 0.1g Trace Carbohydrate 5.4g 1.3g - of which sugars 3g 0.7g Fibre 0.4g 0.1g Protein 82g 20.5g Salt 0.45g 0.11g Minerals Calcium 1110mg 139% 278mg % RI* = Reference Intake.

GBP 29.99
1

PhD Nutrition - Tricellar Whey

PhD Nutrition - Tricellar Whey

Key Benefits - Fast-acting, slow-release post-workout protein blend - Contains hydrolysed whey protein isolate and whey protein isolate - Also contains slow release micellar casein and Micelle XL™ casein – a U.K. first ingredient innovation - Up to 82% protein per serving - Less than 2g of carbs and 1g of sugar per serving Who is Tricellar Whey™ suitable for? - Athletes looking for a premium post-workout blend without the addition of carbs and sugars - Anyone looking to increase lean muscle - Ideal for athletes looking for an immediate supply of amino acids, followed by a sustained release over a longer period of time - Anyone seeking recovery after exercise How To Use For best results, take up to 2 servings of Tricellar Whey™ daily. Use 1 serving within 30 minutes of completing intense exercise and the second serving upon waking. On non-training days, using 1 serving upon waking. 1 Serving: Add 1 level scoop (25g) of Tricellar Whey™ to 200ml of water and shake well for 10 seconds. 1 Super-Serving: Experienced performance athletes should add 2 level scoops (50g) of Tricellar Whey™ to 400ml of water and shake well for 10 seconds. Ingredients Chocolate Cookie PhD Protein Blend (86%) [Whey Protein Isolate (37%) (Milk), Micellar Casein (29%) (Milk), Micelle XL™ Milk Protein Isolate (10%), Hydrolysed Whey Protein Isolate (10%) (Milk), Emulsifier (Soya Lecithin)], Reduced-Fat Cocoa Powder, Flavourings, Pepform® Leucine Peptides (Leucine Peptides, L-Leucine) L-Leucine, L-Isoleucine, L-Valine, Stabilisers (Guar Gum, Xanthan Gum), Sweetener (Sucralose), DigeZyme® (Amylase, Cellulase, Lipase, Protease, Tilactase). Strawberry Delight PhD Protein Blend (93%) [Whey Protein Isolate (41%) (Milk), Micellar Casein (32%) (Milk), Micelle XL™ Milk Protein Isolate (10%), Hydrolysed Whey Protein Isolate (10%) (Milk), Emulsifier (Soya Lecithin)], Flavourings, Pepform® Leucine Peptides (Leucine Peptides, L-Leucine), L-Leucine, L-Isoleucine, L-Valine, Acid (Citric Acid), Stabilisers (Guar Gum, Xanthan Gum), Colour (Beetroot Red), Sweetener (Sucralose), Salt, DigeZyme® (Amylase, Cellulase, Lipase, Protease, Tilactase). Vanilla Creme PhD Protein Blend (96%) [Whey Protein Isolate (43%) (Milk), Micellar Casein (33%) (Milk), Micelle XL™ Milk Protein Isolate (10%), Hydrolysed Whey Protein Isolate (10%) (Milk), Emulsifier (Soya Lecithin)], Flavourings, Pepform® Leucine Peptides (Leucine Peptides, L-Leucine), L-Leucine, L-Isoleucine, L-Valine, Sweetener (Sucralose), Stabilisers (Guar Gum, Xanthan Gum), DigeZyme® (Amylase, Cellulase, Lipase, Protease, Tilactase). ALLERGENS: See ingredients in Bold. Nutrition Chocolate Cookie Nutrition Per 100g % RI* Per Serving (1 Scoop / 25g) Energy (kJ) 1421 355 Energy (kcal) 351 88 Fat 1.6g 0.4g - of which saturates 0.6g 0.2g Carbohydrate 7g 1.7g - of which sugars 2.9g 0.7g Fibre 3g 0.8g Protein 77g 19.3g Salt 0.45g 0.11g Minerals Calcium 1020mg 128% 255mg Strawberry Delight Nutrition Per 100g % RI* Per Serving (1 Scoop / 25g) Energy (kJ) 1455 364 Energy (kcal) 353 88 Fat 0.9g 0.2g - of which saturates 0.1g Trace Carbohydrate 6.4g 1.6g - of which sugars 2.9g 0.7g Fibre 0.6g 0.2g Protein 79g 19.8g Salt 0.43g 0.11g Minerals Calcium 1070mg 134% 268mg Vanilla Creme Nutrition Per 100g % RI* Per Serving (1 Scoop / 25g) Energy (kJ) 1498 375 Energy (kcal) 360 90 Fat 0.9g 0.2g - of which saturates 0.1g Trace Carbohydrate 5.4g 1.3g - of which sugars 3g 0.7g Fibre 0.4g 0.1g Protein 82g 20.5g Salt 0.45g 0.11g Minerals Calcium 1110mg 139% 278mg % RI* = Reference Intake.

GBP 29.99
1

PhD Nutrition - Tricellar Whey

PhD Nutrition - Tricellar Whey

Key Benefits - Fast-acting, slow-release post-workout protein blend - Contains hydrolysed whey protein isolate and whey protein isolate - Also contains slow release micellar casein and Micelle XL™ casein – a U.K. first ingredient innovation - Up to 82% protein per serving - Less than 2g of carbs and 1g of sugar per serving Who is Tricellar Whey™ suitable for? - Athletes looking for a premium post-workout blend without the addition of carbs and sugars - Anyone looking to increase lean muscle - Ideal for athletes looking for an immediate supply of amino acids, followed by a sustained release over a longer period of time - Anyone seeking recovery after exercise How To Use For best results, take up to 2 servings of Tricellar Whey™ daily. Use 1 serving within 30 minutes of completing intense exercise and the second serving upon waking. On non-training days, using 1 serving upon waking. 1 Serving: Add 1 level scoop (25g) of Tricellar Whey™ to 200ml of water and shake well for 10 seconds. 1 Super-Serving: Experienced performance athletes should add 2 level scoops (50g) of Tricellar Whey™ to 400ml of water and shake well for 10 seconds. Ingredients Chocolate Cookie PhD Protein Blend (86%) [Whey Protein Isolate (37%) (Milk), Micellar Casein (29%) (Milk), Micelle XL™ Milk Protein Isolate (10%), Hydrolysed Whey Protein Isolate (10%) (Milk), Emulsifier (Soya Lecithin)], Reduced-Fat Cocoa Powder, Flavourings, Pepform® Leucine Peptides (Leucine Peptides, L-Leucine) L-Leucine, L-Isoleucine, L-Valine, Stabilisers (Guar Gum, Xanthan Gum), Sweetener (Sucralose), DigeZyme® (Amylase, Cellulase, Lipase, Protease, Tilactase). Strawberry Delight PhD Protein Blend (93%) [Whey Protein Isolate (41%) (Milk), Micellar Casein (32%) (Milk), Micelle XL™ Milk Protein Isolate (10%), Hydrolysed Whey Protein Isolate (10%) (Milk), Emulsifier (Soya Lecithin)], Flavourings, Pepform® Leucine Peptides (Leucine Peptides, L-Leucine), L-Leucine, L-Isoleucine, L-Valine, Acid (Citric Acid), Stabilisers (Guar Gum, Xanthan Gum), Colour (Beetroot Red), Sweetener (Sucralose), Salt, DigeZyme® (Amylase, Cellulase, Lipase, Protease, Tilactase). Vanilla Creme PhD Protein Blend (96%) [Whey Protein Isolate (43%) (Milk), Micellar Casein (33%) (Milk), Micelle XL™ Milk Protein Isolate (10%), Hydrolysed Whey Protein Isolate (10%) (Milk), Emulsifier (Soya Lecithin)], Flavourings, Pepform® Leucine Peptides (Leucine Peptides, L-Leucine), L-Leucine, L-Isoleucine, L-Valine, Sweetener (Sucralose), Stabilisers (Guar Gum, Xanthan Gum), DigeZyme® (Amylase, Cellulase, Lipase, Protease, Tilactase). ALLERGENS: See ingredients in Bold. Nutrition Chocolate Cookie Nutrition Per 100g % RI* Per Serving (1 Scoop / 25g) Energy (kJ) 1421 355 Energy (kcal) 351 88 Fat 1.6g 0.4g - of which saturates 0.6g 0.2g Carbohydrate 7g 1.7g - of which sugars 2.9g 0.7g Fibre 3g 0.8g Protein 77g 19.3g Salt 0.45g 0.11g Minerals Calcium 1020mg 128% 255mg Strawberry Delight Nutrition Per 100g % RI* Per Serving (1 Scoop / 25g) Energy (kJ) 1455 364 Energy (kcal) 353 88 Fat 0.9g 0.2g - of which saturates 0.1g Trace Carbohydrate 6.4g 1.6g - of which sugars 2.9g 0.7g Fibre 0.6g 0.2g Protein 79g 19.8g Salt 0.43g 0.11g Minerals Calcium 1070mg 134% 268mg Vanilla Creme Nutrition Per 100g % RI* Per Serving (1 Scoop / 25g) Energy (kJ) 1498 375 Energy (kcal) 360 90 Fat 0.9g 0.2g - of which saturates 0.1g Trace Carbohydrate 5.4g 1.3g - of which sugars 3g 0.7g Fibre 0.4g 0.1g Protein 82g 20.5g Salt 0.45g 0.11g Minerals Calcium 1110mg 139% 278mg % RI* = Reference Intake.

GBP 40.99
1