Grain Legumes - Evolution and Genetic Resources - J. Smartt - Paperback Bog - Cambridge University Press - 2008 - Engelsk - Booktok.dk
Brand: Cambridge University Press
Description
This volume provides a survey of all the major grain legumes from the standpoint of both their evolution and their potential for further development and improvement as economically important food crops. It surveys the changes which have occurred in plant domestication and discusses the benefits still to be gained from evaluation and improvement of genetic resources.
