In the Hands of a Chef - The Professional Chef's Guide to Essential Kitchen Tools - The Culinary Institute Of America - Paperback Bog - John Wiley &
Brand: John Wiley & Sons Inc
Description
Sharpen Your Knife Skills and Hone Your Knowledge of Kitchen Tools A precise carrot julienne... A perfect basil chiffonade... A neatly quartered chicken... Proficiency with knives and other kitchen tools is essential if you want to perfect your culinary artistry.
