Food Culture in Italy - Professor Fabio Parasecoli - Hardback Bog - Bloomsbury Publishing Plc - 2004 - Engelsk - Booktok.dk
Brand: Bloomsbury Publishing Plc
Description
There is keen interest in the exquisite yet simple Italian cuisine and Italian culture. Italian food is perceived and portrayed in the media as representing a whole lifestyle: Italians live la dolce vita, leisurely eating and drinking with friends and families, families are still important, and communities are close knit.
